Me and my husband came here on New Years Eve and had a lovely time. Happy hour drinks and appetizers were delicious. Tried oysters for the first time and I loved them! Had some rose, lemon, and hot sauce was so flavorful and great price! Drinks were also so good and service was friendly and very knowledgeable!

As proud early-dinner enthusiasts, we strolled in around 4:30 PM and we left very happy and satisfied. The non-alcoholic drink menu alone is worth a visit. I recommend their N/A Moscow mule but they have a ton of other options available. Now, onto the food: - Oysters: Fresh, sweet, and creamy. - Mac and cheese: Life-changing. And this is coming from someone who doesn't even *like* mac and cheese. - Steak: Cooked to perfection with yummy broccolini and mashed potatoes - Cauliflower: Who knew veggies could taste this good? Perfectly charred, with a sauce that deserves its own award. To top it all off, the service was spectacular. Shoutout to Chris for going above and beyond to make our meal unforgettable. We'll absolutely be back--probably at 4:30 PM again. Don't judge.

This place is the perfect blend of a great bar and a fancy restaurant! Attended a private event here and was thoroughly impressed. The food was delicious, the atmosphere elegant, and the service outstanding. Highly recommend for any occasion!

Wow, I'm surprised that I haven't tried this place sooner! My friends and I ended up here because they accepted reservations for a party of which was perfect for my friend's birthday celebration. As soon as I walked in, I thought "wow, I loveeeee the vibe." Such a cute date night spot or GNO, all around nice interior! The bar is separate from the dining area and there are loungey couches throughout the restaurant, gosh I loved it! For foods, it's tapas, shareable style. They don't have big entrées like traditional restaurants, so keep that in mind that the dishes are smaller and they are shareable. Peep my pictures on the items that I would recommend ;) I would absolutely return to 58 Degrees & Holding for another visit.

My friends and I absolutely loved this place! It's definitely a tapas-style spot, perfect for sharing and trying a little bit of everything. The standout dishes for us were Julian's Prawns 2.0 and the Cajun Mac and Cheese--both were unforgettable. The interior is modern, chic, and dark with an artsy vibe--it actually reminded me of the movie Velvet Buzzsaw with Jake Gyllenhaal. The atmosphere really added to the experience. Our server, Siobhan, was fantastic--super friendly, attentive, and down-to-earth. We had such a great time and can't wait to come back!

We loooove a good wine bar! We have lived around the corner from 58 for nearly three years and only recently began frequenting the establishment. We are def coming back more often and soon! If you've been here before, you'll love to know that they revamped their menu. It's simple, upscale, and delicious! Their previous menu was slightly dated, but now, it's so much better! Everything we ordered was delicious. Highly recommend their Happy Hour menu and HH drinks. Don't forget their $5 chambongs during HH! My favorite dish was the rosé oysters! They're a steal during happy hour at $3 an oyster (regular plate is $18 for 4). Service was great, super helpful and friendly. Love the overall vibe of the place! Such a great place to meet up with friends!

Stylish, elegant, gourmet happy hour! The wine, the cocktails, and the food... oh my! What a beautiful atmosphere, with luxurious and comfortable chairs that invite you to stay all night. I've enjoyed the bubbles and the happy hour many a night here.... But did you know that they serve brunch?! This is a high end brunch menu with rose oysters and rhubarb bruschetta. We were blown away by several items (carbonara deviled eggs, lemon poppyseed pancakes, broccolini benedict, and the oysters). There are a variety of specialty cocktails and of course bottomless mimosas. The service was phenomenal (thank you Josh!)

Came here recently, and I'd recommend checking their website for the most updated menu. They recently took off entrees from the menu, reflected in the ones they gave us as we sat down. With that being said, the food was good. It was solid fare, but very much tapas/small bites. The price for tapas style though is a bit on the pricy side. The vibes were interesting inside. Interesting theme for the decor. While it was subdued when we got there, later on the music was blasted loudly into the dining room. Very interesting atmosphere